Togo is one of the smallest countries in Africa and home to 8.6 million people. Since the shocks of the Covid-19 pandemic, increasingly extreme weather and recent food price rises, the state of food security in Togo has greatly deteriorated. In 2022, 1 in 5 people in the country don’t have access to or can’t afford enough healthy, nutritious food. Yet…
Before the Green Revolution came to Sri Lanka in the 1960s, with the imposition of modernised machinery, high yielding varieties, increased use of fertilisers and other agrochemical inputs, the country had an ecologically sustainable agricultural system. Farmers used mixed farming techniques and cultivated in a manner that protected the natural environment and human health. They maintained soil fertility through the…
Over the past 30 years, Colombia has seen eight presidential terms, six presidents, and the steady ascent of neoliberalism which is, today, firmly established. During these three decades, political and legislative transformations in the country have embraced the national and transnational private sector and changed the rules of the game for the local economy. From the early 1990s, a trade…
Farming in Europe is increasingly dominated by monocultures and factory farms. So what does it mean to be a young small-scale farmer in this context? How can they get the power and resources to produce and distribute food sustainably? Three young farmers from Denmark, Malta and Sweden have shared with us their story: why they became farmers, the agricultural situation…
Costa Rica is internationally renowned as a “green country” for several reasons, including its extensive forest cover and “clean energy” generation. However, some of its agricultural and energy sector policies and laws, many of which are based on various Free Trade Agreements (FTAs) and over 15 bilateral agreements, contradict the environment and national sovereignty principles. Comunidades Ecologistas La Ceiba – Friends…
The EU-Mercosur trade deal, agreed in 2019 but yet to be ratified, is set to benefit European agrochemical companies whilst having dire consequences for nature, local communities and Indigenous communities in South America. It will lead to a steep increase in exports of crop to Europe and import of dangerous agrochemicals to the southern cone, particularly Brazil. This is why…
“Agricultural policy has always responded to the different economic models adopted by the country. Models which have favoured national economic groups and transnational corporations, to the detriment of the living conditions of peasant communities, indigenous peoples and the environment”. These words come from the assessment made by CESTA - Friends of the Earth El Salvador in a recent report: Resisting…
Questioning the power of transnational corporations in our lives means questioning production and reproduction of many spheres of our society. How we live, what we wear, how we deal with our relationships, how we work and understand politics, all these aspects are to some extent influenced by the corporate power, which undermines and exploits our lives. How we eat and…
Environmental federation Friends of the Earth International (FoEI) is mobilising again on 8 March, International Women's Day. The national, regional and global struggles of FoEI member groups are based on the principles of Gender Justice and Dismantling Patriarchy as a key aspect to build social, environmental and economic justice. [embed]https://twitter.com/FoEint/status/1500382507056906242[/embed] On this occasion, Real World Radio asked Latin American and…
At least 600,000 people in Chile face hunger, according to the UN Food and Agriculture Organization’s latest report on the state of food security and nutrition in the world (2021). This is significant in a population of 19.4 million people, and represents an increase of 57,000 people since 2006. Beyond hunger, between 2018-2020, 3.4 million Chilean people faced difficulties accessing…
